Chefs & Suppliers
Food is a huge part of the Whatley Manor experience, for hotel guests, special occasions, relaxed lunches, Saturday brunches and of course afternoon tea. Executive Chef, Niall Keating gained a coveted Michelin Star within one year of taking on the role, his passion, creative and vibrant approach to food has reinvigorated all of the dining experiences at Whatley Manor.
Niall’s unique cooking style can be sampled most fully in The Dining Room where the menu delivers his signature flavours.
We are having a brand new kitchen fitted at Whatley in the new year. The restaurants will be closed from January 6th, and will re-open on February 13th 2019. During this time we are also going to be busy redecorating our 23 bedrooms. Therefore the hotel will also be closed and will re-open on February 13th.
We look forward to welcoming you back and showing you what we have been up to during our closure.